In keeping with beer making traditions, our award winning Brewmasters create beers that celebrate seasonal changes. Many of these beers have been awarded medals at the Great American Beer Festival. Ask your server for today's fresh seasonal. You may be drinking the next Gold Medal Winner! We proudly present these fine Craft Beers from our Gold Medal Winning Breweries. Freshly brewed on premise and served ice cold in Pints, Mugs or Giant Goblets.

Legend

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Uberbrau (5.5% A.B.V.)

Gold medal winner at the 2011 Great American Beer Festival in the American-Style Amber Lager category. The UBERBRAU is a well balanced amber lager, displaying caramel-like malt character and delicate American hop aroma. Enjoy this special encore appearance while you can!

MAIBOCK (7.5% A.B.V.)
 

This traditional German style lager is brewed in the Winter and aged for many weeks to give the beer a smooth mellow flavor. It is usually tapped around the month of May (Mai is the German word for May) to celebrate the arrival of Spring and warm sunny days. The Maibock is a malty, sweet, full-bodied beer with just enough hop character to balance out the malt.
 

Crystal Hef (7.5 % A.B.V.)

Our version of a Belgian-style specialty ale is a Humperdink's original. This brew starts with generous amounts of Belgian pale wheat and two row, is then traditionally fortified with sugar during the boil, and finally fermented with a Trappist ale yeast. This unique yeast produces many of the complex fruity esters and spicy characteristics often found in hefeweizens. We filter the finished beer to give this golden ale its' "crystal" appearance. Enjoy this limited release while it's still available.

Jackie's Imperial Brown (6.5% A.B.V.) 

Jackie’s Imperial Brown is based on an English Brown Ale and brewed using traditional ingredients. Dark brown in color, this beer leans more towards malt character with almost indiscernible hop presence. However, unlike its’ tamer sibling, Jackie’s Brown, Jackie’s Imperial Brown is much more aggressive in alcohol coming in at 6.5% by volume.

Humpkin Pumpkin Ale (6.8% A.B.V.)

Brewed to celebrate the Fall Harvest, our new seasonal beer was made with generous amounts of fresh pumpkin. This full-flavored amber colored ale is spiced with cinnamon, nutmeg, and vanilla to create the flavor and aroma of a delicious pumpkin pie. Enjoy a pint today before it's all gone.

Kosmic Kolsch (4.5% A.B.V.)

This traditional ale originates from the region of Cologne, Germany. The combination of a special ale yeast and Nobel hops produces floral, fruity, and citrusy aromas and flavors in this light colored golden beer.

Raspberry Blonde (4.9% A.B.V.)

This is a fruity twist to our most popular beer; we use a natural raspberry extract to flavor the Blonde in a way that many of our guests enjoy.

Food suggestions Salads, chicken, light pastas

McMurray's Irish Stout (3.8% A.B.V.)

Our stout is a Classic Irish-Style Dry Stout with a light caramel flavor profile and a distinctive dry-roasted bitterness in the finish. Enjoy this nitrogenated ale by itself or create a black and tan with the Buttface or Big Red.

Food suggestions Steak, ribs, hearty dishes

'Big D' Dark Lager (4.2% A.B.V.)

'Big D' Dark Lager is a German-style dunkel (dark) lager rich in flavor from Munich and roasted malts. Imported hops from the Hallertau are used to balance out this surprisingly smooth and clean-finishing lager. Don't be afraid of the dark!